Fritters du jour  $400
Four artichoke beignets served with lemon & garlic aioli
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Chicken In a Waffle  $600
Buttermilk fried chicken in a waffle cone with Sriracha honey and lime
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Veggie Samosa    $400
One large pastry filled with potatoes, onions, peas & spinach served with tomato chutney
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Churrasco Slider  $400
Grilled filet of beef with Argentinian chimmichurri sauce on brioche roll
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Fried Oyster Salad  $700
Wild caught oysters over spicy green apple mignonette & baby arugula
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Moto-Banh  $700
Roasted pork loin, pate, cucumber, cilantro, pickled vegetables & jalapenos on 6" baguette
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Falafel  $500
Two mini chick pea fritters on tandoori naan with bruschetta & tzatziki
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Cheeseburger Slider  $300
On brioche bun with bacon/onion jam, sharp cheddar & garlic aioli
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Bratwurst   $700
Bavarian brat imported from Wisconsin with kraut & spicy mustard on a Guglhupf brezel roll
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Pint Of Mussels  $800
1/2 pound in white wine, garlic & butter, toasty bread
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Potato Latkes   $500
Two latkes with house apple sauce & sour cream
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Sesame Udon Salad    $600
Crispy tofu, snow peas, carrot, peppers, cilantro, peanuts & sesame vinaigrette
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Chicken Wings   $500
5 wings - choose our Motor Oil sauce or traditional buffalo
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Farmer's Market Salad     $400
A selection of seasonal greens and veggies sourced from local farmers
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Fries    $300
House cut, twice cooked, russet potatoes
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Edamame Salad     $300
Chick peas, soy beans, red onion, cucumber, jicama, light lemon vinaigrette
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Namasu     $300
Cucumber salad with red onion, cilantro & ginger in rice vinegar dressing
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